Baby Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 21
Ingredients
Directions
Ground beef, extra lean, 16 ozOnions, raw, .5 small diced smallGarlic, 10 cloves pressedFarm Fresh X Large Eggs, 1 servingParsley, dried, 1 tbspOregano, ground, 1 tbspBlack Pepper
Combine all ingredients, form golf ball sized meatballs. Bake 350 for about 30 minutes.
Serving Size: 21 1-Oz balls
Number of Servings: 21
Recipe submitted by SparkPeople user OLDCRUSTYONE.
Serving Size: 21 1-Oz balls
Number of Servings: 21
Recipe submitted by SparkPeople user OLDCRUSTYONE.
Nutritional Info Amount Per Serving
- Calories: 56.8
- Total Fat: 3.9 g
- Cholesterol: 25.8 mg
- Sodium: 17.8 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.2 g
- Protein: 4.4 g
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