Healthy Blueberry Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Skim or Lowfat milkNo sugar added applesauceWhole wheat or white whole wheat flourEggSugarBaking powderSaltBlueberries
Directions
Bake at 400* for 18-20 minutes

Serving Size: 1 muffin

Number of Servings: 12

Recipe submitted by SparkPeople user LEESY0021.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 125.1
  • Total Fat: 1.1 g
  • Cholesterol: 16.6 mg
  • Sodium: 328.6 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.8 g

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