spaghetti sauce with meat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1.25 lb lean ground beef1 can tomoto soup2 15 oz cans tomato sauce1 can italian stewed tomatoes1 clove garlic1 tbsp oreganoany other seasonings to suit your taste
brown beef, drain. add all other ingredients and simmer for 20-30 minutes
Serving Size: makes 16 1/2 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user TIKAANIDOG.
Serving Size: makes 16 1/2 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user TIKAANIDOG.
Nutritional Info Amount Per Serving
- Calories: 126.5
- Total Fat: 7.6 g
- Cholesterol: 26.5 mg
- Sodium: 421.2 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 1.3 g
- Protein: 7.4 g
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