Tomatillo Avocado Salsa

Name: Tomatillo Avocado Salsa Recipe
Prep time: 15 min
Total time: 15 min
Yield: 7
Ingredients: 1 lb. tomatillos (washed and quartered); 1 avocado; 1/3 bunch cilantro; 1 thick slice onion; 1 jalape�o; 1 clove garlic; 1 tsp. salt

(1)

Minutes to Prepare: 15

Number of Servings: 7

Ingredients

1 lb. tomatillos (washed and quartered)1 avocado1/3 bunch cilantro1 thick slice onion1 jalape�o1 clove garlic1 tsp. salt

Directions

Place all items in the blender and puree until smooth. Don't place avocados on bottom as they will clog the blades.

Serving Size: Makes about 7 1/2 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user LJBIII.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 68.9
Total Fat: 4.6 g
Cholesterol: 0.0 mg
Sodium: 336.4 mg
Total Carbs: 7.4 g
Dietary Fiber: 3.3 g
Protein: 1.4 g

More Recipes Like This

TIME15

CALS197

(98 ratings)

Layered Mexican Dip with Baked Lime Chips

My dip has all the flavor of the original, but it's much easier on the waistline. I prefer to eat this "dip" with a fork or raw vegetables.

Submitted by: CHEF_MEG

CALORIES 197.3 FAT 5.6 PROTEIN 11.2 CARBS 27 FIBER 7.5

TIME22

CALS40

(98 ratings)

Mini Taco Cups

These bite-size tacos are always a hit in our house! Have some fun with this recipe; try adding chopped chives, avocado, different varieties of beans, or red onions.
Submitted by: CHEF_MEG

CALORIES 40.4 FAT 0.7 PROTEIN 1.8 CARBS 6.9 FIBER 1.7

TIME35

CALS193

(120 ratings)

Crescent Roll Taco Pizza

Whether served as a main dish or in bite-size slices, this simple, tasty pizza is perfect for your next party. Submitted by: SHASHEE71

CALORIES 193.1 FAT 7.8 PROTEIN 15.1 CARBS 16.6 FIBER 2.1

TIME45

CALS357

(120 ratings)

Easy Vegetable Enchiladas

Though we loaded up on the veggies, we didn't skip on the good stuff!Submitted by: STEPFANIER

CALORIES 356.6 FAT 6.4 PROTEIN 17.6 CARBS 59.8 FIBER 14.6

TIME35

CALS290

(110 ratings)

Southwest Chicken and Black Bean Soup

This is a really filling soup that's easy to make. Each serving is a hearty 2 cups!Submitted by: CHEF_MEG

CALORIES 289.8 FAT 3.1 PROTEIN 28.1 CARBS 39.9 FIBER 8.9

Member Reviews