Katies Butternut Squash and apple casserole

Name: Katies Butternut Squash and apple casserole Recipe
Yield: 6
Ingredients: 2 pounds butternut squash; 2 apples; .5 cup brown sugar; 1 tbs. flour; .25 cup butter; 1/4 tsp. cinnamon and nutmeg

Number of Servings: 6

Ingredients

2 pounds butternut squash2 apples.5 cup brown sugar1 tbs. flour.25 cup butter1/4 tsp. cinnamon and nutmeg

Directions

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user KOGDEN0527.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 240.2
Total Fat: 7.8 g
Cholesterol: 20.3 mg
Sodium: 14.8 mg
Total Carbs: 51.3 g
Dietary Fiber: 6.3 g
Protein: 1.6 g

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