Key Lime Cheesecake
- Number of Servings: 8
Ingredients
Directions
1 pkg sugar free lime flavored gelatin1/2 cup water16 oz fat free cream cheese12 oz key lime flavored fat free yogurt1 cup fat free whipped dessert topping1 reduced fat pre-made graham cracker crust
Bring water to boil and add to gelatin, stirring until completely dissolved.
Beat cream cheese with electric mixer until smooth.
Blend in yogurt and dessert topping.
Then slowly pour in gelatin and continue beating until thoroughly blended.
Pour into premade crust and refrigerate until firm (about 3 hours).
Number of Servings: 8
Recipe submitted by SparkPeople user NANCYJAC.
Beat cream cheese with electric mixer until smooth.
Blend in yogurt and dessert topping.
Then slowly pour in gelatin and continue beating until thoroughly blended.
Pour into premade crust and refrigerate until firm (about 3 hours).
Number of Servings: 8
Recipe submitted by SparkPeople user NANCYJAC.
Nutritional Info Amount Per Serving
- Calories: 222.3
- Total Fat: 3.6 g
- Cholesterol: 10.0 mg
- Sodium: 493.8 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 0.5 g
- Protein: 13.0 g
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