Microwave chocolate brownie (Alison Holst)

  • Number of Servings: 6
Ingredients
2 eggs100g Butter melted1 tsp Vanilla Essence1 cup Sugar3/4c flour1/4c cocoa1tsp baking powder
Directions
melt butter, mix in eggs, sugar and vanilla essence then dry ingredients. Microwave on high for around 5mins

Serving Size: 6 decent size pieces

Number of Servings: 6

Recipe submitted by SparkPeople user RACHSMAC.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 340.3
  • Total Fat: 15.9 g
  • Cholesterol: 97.9 mg
  • Sodium: 202.5 mg
  • Total Carbs: 47.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.5 g

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