Honey Garlic Chicken Stir-Fry
- Number of Servings: 5
Ingredients
*Brown Rice, long grain, 2 cup (Chicken Breast, no skin, 2 breast, bone and skin removed *Peppers, sweet, red, fresh, 1 medium (approx 2-3/4" long, 2-1/2" Green Peppers (bell peppers), 1.5 cup, strips Onions, raw, 1 cup, choppedGarlic, 1 clove *Soy Sauce, 0.25 cup Honey, 2 tbspGinger Root, 2 tsp Celery, raw, 2 stalk, medium (7-1/2" - 8" long)*Extra Virgin Olive Oil, 1.5 tbspSalt, 0.25 tsp
Make stir-fry
Serving Size: Makes 6 servings
Serving Size: Makes 6 servings
Nutritional Info Amount Per Serving
- Calories: 292.7
- Total Fat: 6.3 g
- Cholesterol: 54.8 mg
- Sodium: 917.0 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 3.4 g
- Protein: 25.8 g
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