Mixed vegetable salad, home made
- Number of Servings: 1
Ingredients
Directions
Serving Size: make as much as you want
Number of Servings: 1
Recipe submitted by SparkPeople user BRAINHEALTHY.
lettuce, kale, peppers, broccoli, cauliflower, olives, pecans, onions with flax oil + lemon juice dressing
Serving Size: make as much as you want
Number of Servings: 1
Recipe submitted by SparkPeople user BRAINHEALTHY.
Nutritional Info Amount Per Serving
- Calories: 209.6
- Total Fat: 16.6 g
- Cholesterol: 0.0 mg
- Sodium: 161.0 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 5.3 g
- Protein: 3.3 g
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