Pecan Pie (1/8 of pie)

Name: Pecan Pie (1/8 of pie) Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 8
Ingredients: see above

Minutes to Prepare: 10
Minutes to Cook: 50

Number of Servings: 8

Ingredients

see above

Directions

Mix together and put in pie crust. Bake @ 375 for 40-50 min.

Serving Size: Makes 8 Pieces of Pie

Number of Servings: 8

Recipe submitted by SparkPeople user ASASHALL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 524.1
Total Fat: 31.0 g
Cholesterol: 94.5 mg
Sodium: 315.9 mg
Total Carbs: 62.7 g
Dietary Fiber: 2.2 g
Protein: 5.5 g

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