Spinach Lasagna

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Half and Half Cream, 250 mL (remove) Spinach, fresh, 300 grams (remove) Mushrooms, fresh, 300 grams (remove) Onions, raw, 1 large (remove) Lasagna, cheese, 400 grams (remove) *Canola Oil, 6 tbsp (remove) *50% chedar cheese, 3 oz (remove)
Directions


Serving Size:  6 pieces

Number of Servings: 6

Recipe submitted by SparkPeople user MAISAMDARABI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 328.7
  • Total Fat: 24.9 g
  • Cholesterol: 23.7 mg
  • Sodium: 243.0 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 12.8 g

Member Reviews