Summer Cleanse Salad Dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
½ bunch flat leaf parsley1 small cucumber, sliced1 knob of ginger, chopped1 clove of garlic, minced1 spring onion, sliced1 small red chiliZest & Juice of 1 lemon (around 0.5 cup)
Directions
Combine all ingredients in a blender.

Serving Size: Aprroximately 1/3 cup

Number of Servings: 4

Recipe submitted by SparkPeople user SELDOMBITES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 20.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.6 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.7 g

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