Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 lb. ground beef or turkey1 package of taco seasoning2 - 14 oz. cans of corn2 - 14 oz. cans of diced tomatoes with garlic and onions 1 - 14 oz. can of kidney beans 1 - 4 oz. can of green chilies1/3 c. salsa
Cook meat and taco seasoning. Add other ingredients and heat. Freezes well.
Serving Size: 4
Number of Servings: 1
Recipe submitted by SparkPeople user FAMILYEIGHT8.
Serving Size: 4
Number of Servings: 1
Recipe submitted by SparkPeople user FAMILYEIGHT8.
Nutritional Info Amount Per Serving
- Calories: 4,363.8
- Total Fat: 103.7 g
- Cholesterol: 340.2 mg
- Sodium: 37,886.6 mg
- Total Carbs: 708.5 g
- Dietary Fiber: 152.8 g
- Protein: 161.3 g
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