Almond Flour/Cream Cheese Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Cream Cheese (1/2 cup)Eggs (2 large)Baking Powder (2 tsp)Almond Milk (2 oz)Almond Flour (1 cup)Egg white protein (1/2 cup) Note: the nutrition value is not included in the calculations)
Place all ingredients in a large bowl and blend with wand mixer until well blened. Let sit for 5 minutes for the mixture to thicken. Heat a skillet and use a ladle to pour onto hot griddle.
Serves 4.
Topping ideas: butter, peanut butter, or whip cream and fruit (my favorite)
Serving Size: Makes 8 pancakes
Number of Servings: 4
Recipe submitted by SparkPeople user LINYANN.
Serves 4.
Topping ideas: butter, peanut butter, or whip cream and fruit (my favorite)
Serving Size: Makes 8 pancakes
Number of Servings: 4
Recipe submitted by SparkPeople user LINYANN.
Nutritional Info Amount Per Serving
- Calories: 277.2
- Total Fat: 24.8 g
- Cholesterol: 124.4 mg
- Sodium: 376.1 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 2.9 g
- Protein: 10.4 g
Member Reviews