Avacado Dip
- Number of Servings: 8
Ingredients
Directions
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TOLLANDMOMOF3.
3 medium Avacados chopped3 tomatoes choppedred onion 1 cup chopped3tsp balsamic vinager2tbsp extra virgin olive oil2 cups feta cheese
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TOLLANDMOMOF3.
Nutritional Info Amount Per Serving
- Calories: 240.0
- Total Fat: 20.1 g
- Cholesterol: 33.4 mg
- Sodium: 423.3 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 2.7 g
- Protein: 7.8 g
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