Sloppy Chinese

Name: Sloppy Chinese Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: Ingredients:; *2 Chicken Thighs bone and skin removed; *3-1/2 cups Cabbage Cole Slaw Mix; *1/2 Raw White Onion; *1/4 cup Lite Soy Sauce; *2 tbsp Arrowroot; *1 tsp Pepper red or cayenne; *1 sm. Miracle Shirataki Noodles pkg.; *1 tbsp Coconut Oil

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 2

Ingredients

Ingredients:*2 Chicken Thighs, bone and skin removed*3-1/2 cups Cabbage, Cole Slaw Mix*1/2 Raw White Onion*1/4 cup Lite Soy Sauce*2 tbsp Arrowroot *1 tsp Pepper, red or cayenne*1 sm. Miracle Shirataki Noodles pkg.*1 tbsp Coconut Oil

Directions

Put coconut oil in wok or nonstick pan and heat up. Add diced chicken and sliced onions. Stir-fry until browned. Add cole slaw mix, stir-fry until slightly softened. Add previously mixed together arrowroot and soy sauce. Turn down heat to med/low. Place lid on pan and allow to simmer for 5 minutes. Remove lid, add 8 oz pkg of drained and rinsed Shirataki noodles and the tsp of cayenne pepper. Stir well, allow to simmer 2 more minutes so the noodles can absorb the flavors, then serve.

Serving Size:�Makes 2 large servings

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 217.9
Total Fat: 9.7 g
Cholesterol: 57.3 mg
Sodium: 72.9 mg
Total Carbs: 17.7 g
Dietary Fiber: 3.0 g
Protein: 14.8 g

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