Sour Mushroom soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup chopped onion2 Tbsp butter6 cups sliced mushrooms8 cups sauerkraut, juice only4 cups tap water
saute onions in butter
add mushrooms
drain juice from sauerkraut, add juice to pot
add water.
let cook untill mushrooms are tender.
place reserved sauerkraut on side for future use.
Number of Servings: 12
Recipe submitted by SparkPeople user BATTY13.
add mushrooms
drain juice from sauerkraut, add juice to pot
add water.
let cook untill mushrooms are tender.
place reserved sauerkraut on side for future use.
Number of Servings: 12
Recipe submitted by SparkPeople user BATTY13.
Nutritional Info Amount Per Serving
- Calories: 47.7
- Total Fat: 2.2 g
- Cholesterol: 5.1 mg
- Sodium: 642.8 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 3.0 g
- Protein: 2.1 g
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