Dilled Honey Mustard Carrots
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Ingredients1 (16 oz) bag of cut carrots (roughly 3 cups)2 tablespoons water2 tablespoons Dijon mustard2 tablespoons raw honey2 tablespoons chopped fresh dill
Bring 3 cups of carrots and 1/2 cup water to boiling.
Cover and cook over medium heat 8-10 more minutes, stirring occasionally, or until desired tenderness. Drain carrots. Mix water, honey, dijon mustard, and dill in a small bowl. Stir in remaining ingredients, cook 1-2 minutes until hot.
Modified from Publix Aprons Simple Meals recipe
Serving Size: makes 4 1 cup servings
Cover and cook over medium heat 8-10 more minutes, stirring occasionally, or until desired tenderness. Drain carrots. Mix water, honey, dijon mustard, and dill in a small bowl. Stir in remaining ingredients, cook 1-2 minutes until hot.
Modified from Publix Aprons Simple Meals recipe
Serving Size: makes 4 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 78.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 246.8 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 2.7 g
- Protein: 0.9 g
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