Black raspberry pancakes

Name: Black raspberry pancakes Recipe
Yield: 10
Ingredients: 2 c whole wheat flour; 4 tbsp butter unsalted; 4 tsp baking powder; 6 tsp sugar; 2 eggs; 2 c milk; 1/2 tsp salt; 2 cups black raspberries

Number of Servings: 10

Ingredients

2 c whole wheat flour4 tbsp butter, unsalted4 tsp baking powder6 tsp sugar2 eggs2 c milk 1/2 tsp salt2 cups black raspberries

Directions

Makes ~ 50-55 2.5" pancakes
Makes ~ 10 servings
1 serving ~ 5 2.5" pancakes

Number of Servings: 10

Recipe submitted by SparkPeople user CRYSTAIL.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 198.7
Total Fat: 7.4 g
Cholesterol: 52.4 mg
Sodium: 349.9 mg
Total Carbs: 26.3 g
Dietary Fiber: 4.6 g
Protein: 6.2 g

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