Helen's Holy Guacamole
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
2 Haas Avocado, seeded quartered1 thick slice onion2 cloves garlic1/2 tsp. salt1 tsp. dried cilantro leaves, or 1 T fresh cilantro chopped1/4 cup light sour cream
Put onion slice and garlic in a food processor. Pulse until finely chopped. Add in avocado, salt, cilantro and sour cream. Process until smooth and creamy.
Makes 12-two tablespoon servings.
Number of Servings: 12
Recipe submitted by SparkPeople user LANC92.
Makes 12-two tablespoon servings.
Number of Servings: 12
Recipe submitted by SparkPeople user LANC92.
Nutritional Info Amount Per Serving
- Calories: 56.9
- Total Fat: 4.9 g
- Cholesterol: 1.7 mg
- Sodium: 103.6 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 2.0 g
- Protein: 1.0 g
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