Apple & Onion Chops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
6
Directions


Serving Size: 4 svcgs

Number of Servings: 4

Recipe submitted by SparkPeople user FOODIELOU72.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 393.2
  • Total Fat: 30.0 g
  • Cholesterol: 79.2 mg
  • Sodium: 62.2 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 17.7 g

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