Dannielle's Cream Cheese Crockpot Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
4 lbs. of boneless skinless chicken breast2 cans Campbell's Healthy Request Cream of Chicken2 packets Good Seasons Zesty Italian Dressing1 8oz. block of Philadelphia Light Cream Cheese1 8oz. tub of Philadelphia Light Cream Cheese Chive & Onion1/2 cup water1/4 cup skim milk
Put chicken breasts in the crockpot. Mix water and Zesty italian dressing packets and pour over chicken. Cover crockpot and cook on high for 4 hours. Soften cream cheeses. After 4 hours of cooking chicken, mix together the soften cream cheeses, soup and skim milk. Remove chicken from crock pot. Add cream cheese/soup/milk mixture into liquid remaining in crockpot and stir. Return chicken to crock pot and break it up into shreds. Cook on high for 15 minutes or until hot.
Serving Size: makes 16 servings of 4oz. of chicken plus sauce
Number of Servings: 16
Recipe submitted by SparkPeople user PRINCESAROSA22.
Serving Size: makes 16 servings of 4oz. of chicken plus sauce
Number of Servings: 16
Recipe submitted by SparkPeople user PRINCESAROSA22.
Nutritional Info Amount Per Serving
- Calories: 221.6
- Total Fat: 7.4 g
- Cholesterol: 86.1 mg
- Sodium: 558.2 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.3 g
- Protein: 28.8 g
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