Cherry Chocolate Chip Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1/2 cup of butter or margarine, softened3/4 cup of brown sugar1 cup nonfat milk2 eggs1 tsp almond extract2 cups of flour1/2 tsp baking powder1/2 tsp baking soda1/2 tsp salt1 small jar of maraschino cherries, drained and halved1/2 cup of semi-sweet chocolate chips
Preheat oven to 350
Combine softened butter and brown sugar in a medium bowl. Stir in milks, eggs, almond extract. In a separate bowl, combine flour, baking powder, baking soda, and salt. Add to milk mixture and stir until all ingredients are moistened.
Stir in cherries and chocolate chips.
Add batter to a greased loaf pan. Bake 50-60 minutes.
Let cool before removing from pan. Serve warm, cold or re-heated. Store in refrigerator.
Serving Size: Makes 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user CLYNNEABAIRD.
Combine softened butter and brown sugar in a medium bowl. Stir in milks, eggs, almond extract. In a separate bowl, combine flour, baking powder, baking soda, and salt. Add to milk mixture and stir until all ingredients are moistened.
Stir in cherries and chocolate chips.
Add batter to a greased loaf pan. Bake 50-60 minutes.
Let cool before removing from pan. Serve warm, cold or re-heated. Store in refrigerator.
Serving Size: Makes 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user CLYNNEABAIRD.
Nutritional Info Amount Per Serving
- Calories: 234.7
- Total Fat: 7.2 g
- Cholesterol: 31.2 mg
- Sodium: 358.2 mg
- Total Carbs: 45.3 g
- Dietary Fiber: 1.7 g
- Protein: 15.8 g
Member Reviews