Hamburger Gravy over Mashed Potatoes
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 pound Ground Beef (93% fat free)2 cans Campbells Cream of Mushroom Soup2 Tbsp Reduced Fat Sour Cream2 Cups Mashed Potatoes
Brown ground beef drain any fat from pan
Add 2 cans soup stirring into beef
Add sour cream stirring well
continue stirring until well mixed and hot
Pour 1 cup of mixture over 1/2 cup of mashed potatoes
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CASCADEQT.
Add 2 cans soup stirring into beef
Add sour cream stirring well
continue stirring until well mixed and hot
Pour 1 cup of mixture over 1/2 cup of mashed potatoes
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CASCADEQT.
Nutritional Info Amount Per Serving
- Calories: 390.6
- Total Fat: 18.5 g
- Cholesterol: 70.0 mg
- Sodium: 1,374.9 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 2.1 g
- Protein: 28.7 g
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