zucchini and spinach salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Salad Ingredients:SpinachSpring Mix/Baby GreensBlue Cheese CrumblesSunflower SeedsGrilled Zucchini (cooled)Dressing:Olive OilLemon JuiceSea saltPepper
Use peeler to slice zucchini into ribbons, grill with drizzle of olive oil. Meanwhile place salad ingredients in large bowl. Allow zucchini to cool before adding to salad. While Zucchini cools whisk together olive oil, lemon, sea salt and fresh ground pepper. Once cool, add zucchini and dressing. Toss and serve immediately.
Serving Size: Makes 2 meal size slads
Serving Size: Makes 2 meal size slads
Nutritional Info Amount Per Serving
- Calories: 340.8
- Total Fat: 32.0 g
- Cholesterol: 10.0 mg
- Sodium: 249.0 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 4.2 g
- Protein: 9.9 g
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