Tuna Rotini

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
rotinituna w/ waterlight mayonnaiselight vinagrette salad dressingboiled eggsaltpepperparmesan cheese
Directions
cook rotini according to instructions on box. Cook only until firm. Remove from heat and drain. In a bowl, mix all other ingredients. Serve hot or cold. Sprinkle with parmesan cheese. Salt and pepper to taste.

Enjoy!

Serving Size: makes 2 or 3 servings

Number of Servings: 2

Recipe submitted by SparkPeople user MLATTIMORE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 188.3
  • Total Fat: 6.6 g
  • Cholesterol: 168.6 mg
  • Sodium: 473.0 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 25.2 g

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