Low Carb Golden Flax Bread
- Number of Servings: 12
Ingredients
Directions
2 cups flax meal, 1 1/2 Tbsp coconut flour, 1 Tbsp baking powder, 1 tsp salt, 1 1/2 Tbsp sugar substitute, 5 beaten eggs, 1/2 cup water, 1/3 cup olive oil.
Spread on lightly oiled parchment on a baking sheet and bake at 350 deg. For 22 min.
Serving Size: 1 scant 13x9" pan, about 12 pieces square
Number of Servings: 12
Recipe submitted by SparkPeople user SHINYRHIMARIE.
Serving Size: 1 scant 13x9" pan, about 12 pieces square
Number of Servings: 12
Recipe submitted by SparkPeople user SHINYRHIMARIE.
Nutritional Info Amount Per Serving
- Calories: 166.1
- Total Fat: 14.1 g
- Cholesterol: 77.1 mg
- Sodium: 151.3 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 5.7 g
- Protein: 6.7 g
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