Egg Nog

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
3.5 Cups Light Vanilla Ice Cream1 cup 2% milk1 large egg1 tsp vanilla extract1 tsp ground nutmeg
Directions
Place all ingredients in blender
Blend until smooth

Number of Servings: 4

Recipe submitted by SparkPeople user JYNX777.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 229.5
  • Total Fat: 8.7 g
  • Cholesterol: 75.5 mg
  • Sodium: 125.1 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 8.9 g

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