Cream Cheese with Green olives ,onions and cheese Dip
- Number of Servings: 8
Ingredients
8 oz cream cheese (Reg)15 reg sz w/pimento green olives1 sm onion3 tbls olive juice3 tbls skim milk1/4 cup shreaded chedder/jack cheese2 cloves fresh garlic
Bring cream cheese to room temp
Chop green olives and onion fine
Mix all together and chill
Serve with Ruffle chips,or crackers.or vegies
Serving Size: 1 oz
Number of Servings: 8
Recipe submitted by SparkPeople user LUCYHOG.
Chop green olives and onion fine
Mix all together and chill
Serve with Ruffle chips,or crackers.or vegies
Serving Size: 1 oz
Number of Servings: 8
Recipe submitted by SparkPeople user LUCYHOG.
Nutritional Info Amount Per Serving
- Calories: 140.4
- Total Fat: 12.6 g
- Cholesterol: 37.0 mg
- Sodium: 246.4 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.4 g
- Protein: 4.0 g