Avocado with Shrimp and Mango Salsa

Name: Avocado with Shrimp and Mango Salsa Recipe
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 1
Ingredients: 1 Avocado; 1 mango; 1/2 chopped tomato; 2.5 oz Shrimp cocktail - cooked; 1/4 cup chopped scallions; Parsley to taste; basil to taste; Itailian seasoning to taste.

Minutes to Prepare: 5
Minutes to Cook: 2

Number of Servings: 1

Ingredients

1 Avocado1 mango1/2 chopped tomato2.5 oz Shrimp cocktail - cooked1/4 cup chopped scallionsParsley to tastebasil to tasteItailian seasoning to taste.

Directions

MIx all ingredients except avocado and refregerate. Remove avocado from skin and remove pit.
Top avocado with cold salsa.

Number of Servings: 1

Recipe submitted by SparkPeople user MICHIGANMERMAID.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 532.5
Total Fat: 28.3 g
Cholesterol: 138.1 mg
Sodium: 189.1 mg
Total Carbs: 60.6 g
Dietary Fiber: 17.4 g
Protein: 20.7 g

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