Tomato Beef Stew

Name: Tomato Beef Stew Recipe
Yield: 12
Ingredients: cook in slow cooker over night. use 3 cups of beef bullion with 2 extra cubes in it.

Number of Servings: 12

Ingredients

cook in slow cooker over night. use 3 cups of beef bullion with 2 extra cubes in it.

Directions

Serving Size: 1 3/4 Cups

Number of Servings: 12

Recipe submitted by SparkPeople user VONNIELINN.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 222.0
Total Fat: 4.2 g
Cholesterol: 22.3 mg
Sodium: 787.7 mg
Total Carbs: 31.8 g
Dietary Fiber: 7.1 g
Protein: 16.6 g

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