Banana Apple Blueberry Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Banana, fresh, 2 large (8" to 8-7/8" long) (remove)Blueberries, fresh, 1 cup (remove)Apples, fresh, 1 small (2-1/2" dia) (approx 4 per lb (remove)*Wheat flour, white, all-purpose, unenriched, 1 cup (remove)*Flour, white, 1 cup (remove)Salt, .25 tsp (remove)Butter, unsalted, .5 cup (remove)Brown Sugar, .75 cup, packed (remove)Egg, fresh, 2 large (remove)
1.Preheat oven to 350 degrees F. Lighly grease a 9X5 inch loaf pan.
2. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream toghether butter and brown sugar. Stir in eggs and mashed bananas and other fruit until will blended. Stir banana mixture into flour mixture. Pour batter into prepared loaf pan.
Bake for 60 mins.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JTELIS.
2. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream toghether butter and brown sugar. Stir in eggs and mashed bananas and other fruit until will blended. Stir banana mixture into flour mixture. Pour batter into prepared loaf pan.
Bake for 60 mins.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JTELIS.
Nutritional Info Amount Per Serving
- Calories: 239.8
- Total Fat: 8.8 g
- Cholesterol: 51.5 mg
- Sodium: 68.0 mg
- Total Carbs: 42.6 g
- Dietary Fiber: 1.7 g
- Protein: 3.6 g
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