Mila's Beet & Black Bean Salad
- Number of Servings: 6
Ingredients
Directions
3 beets; boiled, skinned, cubed1 cup sauerkraut with juice1/4 Cup onion, sliced thinly1 can Black Beans, drained1 TBL Olive Oil
1. Boil the beets; drain, skin, cube
2. Slice onion thinly
3. Mix all ingredients, chill overnight
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user BARBIEMARIE.
2. Slice onion thinly
3. Mix all ingredients, chill overnight
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user BARBIEMARIE.
Nutritional Info Amount Per Serving
- Calories: 113.7
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 228.6 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 6.2 g
- Protein: 5.8 g
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