Chocolate Chip Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1.5 cups mashed bananas1 cup sugar3 eggs1/3 cup applesauce1 tbsp vanilla extract1.25 cups whole wheat flour1 cup white flour3/4 cup quick cooking oats2 tbsp ground cinnamon1 tsp baking soda1 tsp baking powder1 dash salt1 cup milk chocolate chips
Mix first 5 ingredients together, set aside. Mix all remaining ingredients in separate bowl. Combine both bowls by adding dry ingredients to wet ingredients. Grease 2 loaf pans and distribute bread mix evenly. Bake at 350 for 55 mins. Bread is done when toothpick inserted in middle comes out clean. Cool for 30 mins before removing from pans. Allow to cool completely on wire racks before slicing.
Serving Size: 2 loaves, 12 slices each
Number of Servings: 24
Recipe submitted by SparkPeople user DEEDEE148.
Serving Size: 2 loaves, 12 slices each
Number of Servings: 24
Recipe submitted by SparkPeople user DEEDEE148.
Nutritional Info Amount Per Serving
- Calories: 144.3
- Total Fat: 3.2 g
- Cholesterol: 24.7 mg
- Sodium: 119.4 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 1.9 g
- Protein: 3.2 g
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