kale salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Serving Size: 2 cup
Number of Servings: 8
Recipe submitted by SparkPeople user SALLYOLIVIA.
kaleavocadoquinoaonioncarrotcider vinegarlemon juice dijon mustard
Serving Size: 2 cup
Number of Servings: 8
Recipe submitted by SparkPeople user SALLYOLIVIA.
Nutritional Info Amount Per Serving
- Calories: 201.7
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 59.1 mg
- Total Carbs: 34.4 g
- Dietary Fiber: 4.7 g
- Protein: 6.5 g
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