Kale Strawberry Juice

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Kale (with stalk removed)Strawberries (destemmed)
Directions
Remove the kale stalk and the strawberry top. Put in blender or juicer with little water and ice, and blend. Serve immediately.

Serving Size: Makes a 20 oz glass

Number of Servings: 1

Recipe submitted by SparkPeople user KELLYMN72.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 82.0
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.4 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 6.1 g
  • Protein: 3.4 g

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