Lemon-Syrup Loaf Cake (Nigella Recipe)
- Number of Servings: 10
Ingredients
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user BOWRINGC.
Number of Servings: 10
Recipe submitted by SparkPeople user BOWRINGC.
Nutritional Info Amount Per Serving
- Calories: 269.8
- Total Fat: 11.4 g
- Cholesterol: 70.0 mg
- Sodium: 71.6 mg
- Total Carbs: 39.9 g
- Dietary Fiber: 0.5 g
- Protein: 3.3 g
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