Tuna Noodle Casserole for 1
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/4 C. Cream of Mushroom Soup1/4 C. Milk1/4 C. Canned Peas 1 Cup Cooked, Enriched Egg Noodles1/4 C. Canned Starkist Tuna in Water
Combine soup, milk, peas, and drained tuna. Set aside. Cook noodles in boiled unsalted water for 10 minutes. Drain noodles. Add noodles to soup mixture and bake at 350 degrees for 30 minutes. Serve.
Number of Servings: 1
Recipe submitted by SparkPeople user RUTHDES.
Number of Servings: 1
Recipe submitted by SparkPeople user RUTHDES.
Nutritional Info Amount Per Serving
- Calories: 364.6
- Total Fat: 8.5 g
- Cholesterol: 72.8 mg
- Sodium: 743.7 mg
- Total Carbs: 52.8 g
- Dietary Fiber: 4.0 g
- Protein: 19.0 g
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