Banana Oat Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
1 1/2 cups oats2 small ripe bananas (mashed)2 Tbsp peanut butter (you can substitute another nut butter, such as Sunbutter for peanut allergies)1 c unsweetend applesauce1/2 tsp cinnamon3/4 c semi-sweet chocolate chips
Add all ingredients to mixing bowl and mix well. drop onto cookie sheets sprayed with nonstick spray, using a small cookie scoop (1Tbsp). Bake at 350 degrees F for 20 minutes or until golden brown. Enjoy!
Serving Size: Makes roughly 32 cookies
Number of Servings: 32
Recipe submitted by SparkPeople user BSTAPLES.
Serving Size: Makes roughly 32 cookies
Number of Servings: 32
Recipe submitted by SparkPeople user BSTAPLES.
Nutritional Info Amount Per Serving
- Calories: 59.7
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 4.9 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 0.7 g
- Protein: 1.0 g
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