Baked cauliflower with ham

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Cauliflower, raw, 534 gramsSalt, 1 tspRosemary, dried, 2 tspGarlic, 12 clovesOlive Oil, 2 tbspTurkey Ham, 87 grams
Directions
1. Mix oil, rosemary, salt, pepper and garlic together.
2. Toss in cauliflower and place in a large casserole dish in one layer.
3. Roast in a preheated oven at 450 degrees for 20 minutes; add turkey ham, and give a toss and bake for 10 more minutes.


Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user USIAKZAJO.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 135.8
  • Total Fat: 8.2 g
  • Cholesterol: 15.7 mg
  • Sodium: 865.5 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 7.1 g

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