Egg Roll filling
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
1/4 cup chopped red bell pepper1/4 cup chopped carrots1/4 cup chopped onion8 oz. bag classic cole slaw blend3/4 cooked chicken breast diced1 Tbsp soy sauce1 Tbsp Hoisin sauce1/4 tsp. ginger
Saute pepper, carrots, onion and cole slaw blend until crisp tender. Combine with all other ingredients. Wrap in egg roll wrappers or wonton wrappers and fry, bake or steam.
Serving Size: Makes 7 1/4 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user SANDIBTNT.
Serving Size: Makes 7 1/4 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user SANDIBTNT.
Nutritional Info Amount Per Serving
- Calories: 43.0
- Total Fat: 0.5 g
- Cholesterol: 13.8 mg
- Sodium: 177.5 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.9 g
- Protein: 6.1 g
Member Reviews