Buttermilk donuts

Name: Buttermilk donuts Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 48
Ingredients: 1.5 cups white flour; 1.5 cups wheat flour; 2 tsp baking powder; 1 tsp baking soda; 1/4 tsp ground nutmeg; 1/4 tsp cinnamon; 1 cup skim milk; 2 tbsp lemon juice; 3 eggs; 1/4 cup smart balance 50/50 butter; Glaze; 1 cup powdered sugar; 2 tbsp hot water; 1/2 tsp almond extract

(2)

Minutes to Prepare: 15
Minutes to Cook: 12

Number of Servings: 48

Ingredients

1.5 cups white flour1.5 cups wheat flour2 tsp baking powder1 tsp baking soda1/4 tsp ground nutmeg1/4 tsp cinnamon1 cup skim milk2 tbsp lemon juice3 eggs1/4 cup smart balance 50/50 butterGlaze1 cup powdered sugar2 tbsp hot water1/2 tsp almond extract

Directions

Serving Size: 48 mini donuts

Number of Servings: 48

Recipe submitted by SparkPeople user JERANDELIS.

Servings Per Recipe: 48

Nutritional Info Amount Per Serving

Calories: 78.2
Total Fat: 2.6 g
Cholesterol: 56.3 mg
Sodium: 70.6 mg
Total Carbs: 10.6 g
Dietary Fiber: 0.6 g
Protein: 3.0 g

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Member Reviews

CD13522180
Quick, easy to make with mini donut maker. Fun treat for a special occasion. I popped them in the freezer and use them as a quick "sweet" treat at breakfast. - 4/8/13
PATRICIAANN46
Our Grand-daughters love to help make the donuts. - 1/10/21
WHITEGARDEN
Why do you call them "Buttermilk Donuts" - there is no buttermilk in them ?? - 8/13/19