Hot Wing dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Cream cheese (fat free)Light ranchcanned chickenFranks hot sauceShredded cheese
Directions
Combine cream cheese (at room temp), ranch, chicken, and hot sauce in bowl. . After completely combined, add to a slow cooker of 9x13 cake pan.Put your cheese on the top, Cook at 400 for 35 or on High for 35.

Serving Size: 1 cup

Number of Servings: 12

Recipe submitted by SparkPeople user JRICHBOURG.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 329.5
  • Total Fat: 21.9 g
  • Cholesterol: 82.9 mg
  • Sodium: 1,358.3 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.6 g

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