Tabouli by Sarah

  • Minutes to Prepare:
  • Number of Servings: 7
Ingredients
barleychopped parsleychopped tomatochopped scallionslime juice olive oil
Directions


Serving Size: 1-1.5 cups

Number of Servings: 7

Recipe submitted by SparkPeople user SARAHGRAYMATTER.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 201.9
  • Total Fat: 8.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 22.5 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 3.4 g

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