Connie's Pea Salad

Name: Connie''s Pea Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 1 Pkg. frozen green peas thawed; 1/4 Cup shredded Cheddar Cheese; 3 slices cooked bacon crumbled; 2 slices red onion chopped; 1/4 Cup Mayonaisse (any kind); salt to taste; black pepper to taste; Mix and serve. Refrigerate leftovers up to 3 days.

Minutes to Prepare: 10

Number of Servings: 8

Ingredients

1 Pkg. frozen green peas, thawed1/4 Cup shredded Cheddar Cheese3 slices cooked bacon, crumbled2 slices red onion, chopped1/4 Cup Mayonaisse (any kind)salt to tasteblack pepper to tasteMix and serve. Refrigerate leftovers up to 3 days.

Directions

Crumble Bacon. Thaw Peas. Mix ingredients together.

Serving Size: Makes 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CPDYER1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 89.6
Total Fat: 5.4 g
Cholesterol: 8.9 mg
Sodium: 317.0 mg
Total Carbs: 6.6 g
Dietary Fiber: 1.5 g
Protein: 3.3 g

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