meatloaf w/dbl fiber wheat

  • Number of Servings: 8
Ingredients
ground sirloineggdouble fiber wheat breadhamburger rollworcestershire saucetomato saucecatsupspices to tasteoregano for topping
Directions
bake at 350 degrees for about one hour, depending on stove

Serving Size: makes half of a traditional loaf size

Number of Servings: 8

Recipe submitted by SparkPeople user LONGJOURNEYHM2.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 231.1
  • Total Fat: 12.0 g
  • Cholesterol: 64.4 mg
  • Sodium: 683.4 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 14.6 g

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