Chicken Salad
- Number of Servings: 1
Ingredients
Directions
3 oz chicken, no skin, no bone1 tbsp egg, hard boiled, chopped1 tbsp mayo1tsp miracle whipcelerysalt
cook and cut up chicken, boil egg and chop, add all ingredients and serve on bread or with crackers.
Number of Servings: 1
Recipe submitted by SparkPeople user WBAKER88.
Number of Servings: 1
Recipe submitted by SparkPeople user WBAKER88.
Nutritional Info Amount Per Serving
- Calories: 174.3
- Total Fat: 7.7 g
- Cholesterol: 90.4 mg
- Sodium: 203.2 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.0 g
- Protein: 20.8 g
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