Spicy Chicken Vegetable soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
2 cups chicken stock1 cup water1 can chicken breast in water1 10oz forzen soup mixed vegetables1 10oz mixed onion/ peppers1 10 oz tomatoe & chili peppers 1 14.5 oz diced tomatoes1 jalpeneo pepper, seeds removed1 red or green bell pepper diced1/4 tsp pepper1/4 tsp cayenne pepper1/2 tsp garlic powder1tsp cumin2 tsp onions minced1 Tbsp chili powder
mix all ingredients and put in slow cooker
Serving Size: 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user CATHIPETRIE.
Serving Size: 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user CATHIPETRIE.
Nutritional Info Amount Per Serving
- Calories: 318.5
- Total Fat: 4.4 g
- Cholesterol: 87.3 mg
- Sodium: 600.4 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 7.0 g
- Protein: 41.9 g
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