Crock Pot Cilantro Lime Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2-3 large thawed skinless/boneless chicken breastslime juice to taste (I usually use about 1/4 cup)1 16 oz jar salsa (I use Pace Picante sauce)2 tablespoons taco seasoning (is ok without as well)cilantro to taste (I usually use the leaves from 1 whole bunch)
combine all ingredients in crock pot, cook on high for 4-6 hours until chicken is falling apart. Shred with fork and eat in tacos/burritos/on nachoes/by itself.
Serving Size: depends on amount of chicken used, 2 breasts makes about 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MILL594.
Serving Size: depends on amount of chicken used, 2 breasts makes about 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MILL594.
Nutritional Info Amount Per Serving
- Calories: 181.3
- Total Fat: 1.5 g
- Cholesterol: 68.4 mg
- Sodium: 1,152.3 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 4.1 g
- Protein: 27.4 g
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