Beef Enchilada
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 lb ground chuck1 onion1 taco seasoning packet10 6.5" flour tortillas1 can enchilada sauce1 cup shredded cheddar
brown burger w/onions
add seasoning
put approx 1.5 oz in each tortilla
roll closing both ends.
place in baking pan
pour sauce over enchiladas and sprinkle with cheese
bake for 5 min or until cheese is melted.
Serving Size: makes 10
Number of Servings: 10
Recipe submitted by SparkPeople user BECKYJ74.
add seasoning
put approx 1.5 oz in each tortilla
roll closing both ends.
place in baking pan
pour sauce over enchiladas and sprinkle with cheese
bake for 5 min or until cheese is melted.
Serving Size: makes 10
Number of Servings: 10
Recipe submitted by SparkPeople user BECKYJ74.
Nutritional Info Amount Per Serving
- Calories: 278.5
- Total Fat: 17.3 g
- Cholesterol: 40.0 mg
- Sodium: 378.2 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 0.1 g
- Protein: 14.5 g
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